I'm going to be doing a bit more photo blogging in the next little while because I'm finally getting serious about my writing project outside of the blog (but still related to it, so stay tuned)! Hope you enjoy the snapshots and the recipes I plan to share more of in the near future. Hope you're all having a great month and enjoying some great meals.
Some lovely late summer tomatoes I picked up from Parkdale Market
My attempt at cooking Chinese Eggplant with a bit of (undercooked)brown rice. Sauteed with mushrooms, garlic, zucchini, Bragg soy sauce and lemon juice. And...I LOVE sprouts! Especially if you're trying to cut down on topping dishes with cheese, sprouts are a great alternative!